Pumpkin Spice Bars: Creamy Frosting for an Autumn Delight! ðð°
Indulge in the ultimate comfort food with our classic mac and cheese recipe. Creamy cheese sauce envelops tender pasta, creating a dish that’s sure to satisfy your cravings. Perfect for cozy family dinners or potluck parties. Try it today and experience pure cheesy goodness! ð§ð½ï¸
Ingredients ð©âð³:
ðª graham crackers
ð§ butter
ð sugar
ð¾ flour
ð cinnamon
ð§ baking powder
𥤠baking soda
ð§ salt
ð¥ eggs
ð pumpkin puree
ð¿ vegetable oil
ð° cream cheese frosting
Steps:
ð Preheat your oven to 350 degrees.
ð Mix crumbs, butter, and sugar in a small bowl until well combined.
ð Spread the mixture into a 15×11-inch pan and smooth it out with a measuring cup.
ð Bake the crust for about 6 minutes until fragrant, then let it cool completely.
ð Combine flour, cinnamon, baking powder, baking soda, and salt in a medium bowl.
ð In a separate bowl, beat eggs, sugar, pumpkin puree, and oil.
ð Stir in the flour mixture.
ð Spread the pumpkin mixture evenly over the cooled crust using a rubber spatula.
ð Bake until the filling pulls away from the pan, about 25-30 minutes.
ð Let it cool completely in the pan.
ð Frost the top of the bars with cream cheese frosting.
ð Cut into bars and enjoy!
Time: 45 min